I was kindly sent some samples of Mulu chocolate to try. They are all vegan, free from dairy, gluten, soya and refined cane sugar.

Mulu is raw chocolate made with cacao mass, agave, cacao butter, sunflower lecithin and vanilla. Each box is between 68-74g, with 9 squares of chocolate.

It comes in 3 varieties- Dark.

Silk (which is their version of milk chocolate without milk).

And Dark with cacao nibs.

Although I liked the chocolate, I found it had an almost crumbly texture. The Silk reminded me of cooking chocolate. I did like the crunch that the cacao nibs added, but all in all it is not my favourite raw chocolate. I would give the range 7/10 cherries. The dark stuff especially has a good flavour, but the texture is a bit too dry for me, I prefer chocolate to melt when you eat it. But, if you like your chocolate from the freezer (I do know people who like it like that- crazy!) then you would probably love this.